FRESH!
ChickenMicrowave (from chilled): Pierce film lid several times. Heat on high (800W) for 3–4 minutes. Stir well, then heat for a further 1 minute. Leave to stand for 1 minute. Ensure piping hot throughout before eating.
Chicken thigh, brown rice, sweetcorn, carrot, Granny Smith apple, ginger, garlic, soy sauce, white wine vinegar, bell pepper, brown cane sugar, cornstarch, red onion, Phosh BBQ sauce.
gluten, soy, sulphites.
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