Bean & Lentil Ragu Vegan

Bean & Lentil Ragu

7,49 €

A hearty plant-based ragu made with lentils, kidney beans, and vegetables simmered in a rich tomato and paprika sauce. High in protein, fibre, and natural goodness.

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Nutrition & allergens

555 kcal · 23 g protein · 90 g carbs · 2 g fat

Ingredients:
Kidney beans, lentils, white rice, onion, carrots, peppers, garlic, tomato paste, sweet paprika, thyme, olive oil, salt.

Allergens:
Contains sulphites.

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