Bold Asian flavors, cooked fresh, delivered fast.

Pick this week's wok menu, browse the full menu, or build your own bowl — mild to fire, delivered ready to heat.

See this week's wok menu Browse the full menu

Chef's pick

Edamame Picante

Three ways to eat

However much thinking you want to do about dinner, there's a path for it.

The full menu

Dishes across chicken, beef, seafood and tofu & veg, mild to fire-breathing.

Browse the full menu

Build your own bowl

Pick a protein, a noodle or rice base, and a sauce. We'll wok it fresh.

Start building

Shop the menu

Every dish on the full menu is tagged so you can go straight to what you're after.

Starters

10 dishes

Salads

5 dishes

Pad Kha Prao

1 dishes

Pad Thai

2 dishes

Rice

3 dishes

Udon

3 dishes

Noodles

2 dishes

Build Your Plate

8 dishes

34 dishes in total.

Every dish comes in three sizes

Cooked once, then portioned three ways: Trim & Slim, Lean Muscle or Bulk. Here's what that looks like on one dish.

Portion	Cal.	Protein	Carbs	Fat
Trim & Slim	410 kcal	39 g	38 g	11 g
Lean Muscle	615 kcal	58.5 g	57 g	16.5 g
Bulk	870 kcal	73 g	84 g	22 g

Kung Pao Chicken, as an example. Exact macros vary by dish — always listed on the menu and on every meal card.

How it works

Choose your meals

From this week's menu, the full menu, or your own build.

We cook and portion

Fresh, to Trim & Slim, Lean Muscle or Bulk.

It arrives ready to heat

Home in minutes, no prep.