Teriyaki Beef

Nutrition & allergens

405.6 kcal · 32.7 g protein · 38.6 g carbs · 13.4 g fat

Ingredients:
Ground beef, basmati rice, broccoli, cauliflower, ginger, garlic, soy sauce, white wine vinegar, bell pepper, brown cane sugar, cornstarch.

Allergens:
soy, gluten, sulphites.

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